Pitman Family Recipe

For a 12lb Turkey

18    Cups Soft 100% Whole Wheat Bread Cubes
1½  Cup Minced Yellow Onion
3      Cups Chopped Celery
3      Teaspoons Crushed Sage Leaves
2      Teaspoons Thyme Leaves
2      Sprigs Rosemary
2      Cans Medium Pitted Olives
1      Cup Butter

1. In a large skillet, cook and stir onion and celery in butter until onion is tender.
2. Stir in about 1/3 of the bread cubes. Turn into deep bowl.
3. Add remaining ingredients and toss.
4. Stuff turkey just before roasting.
18 cups (enough for a 12 pound turkey)

The Greatest Turkey Sandwich Ever!

Put a layer of cranberry sauce, dressing, sliced turkey, and mayonnaise on your favorite bread for a delicious sandwich.